Grupo Avinea Integrated Policy
At Grupo Avinea we produce authentic, safe and excellent alcoholic beverages that provide value to our customers and consumers.
With sustainability as a value, we are an innovative and economically viable organization that enhances environmental quality and the natural resources on which it depends, guaranteeing the safety and health of employees, contributing to the development and well-being of farmers, collaborators and local communities, involved in the value chain, contributing to the valuation of their regional cultural, ecological, historical and landscape heritage.
In the spirit of continuous improvement and the system approach, resources are allocated and procedures and records are generated that, together with appropriate training, guide the daily work of each employee, respecting the following principles:
1. Contribute with every action to the vision, mission and values of Grupo Avinea.
2. Exceed the expectations of our customers in relation to the quality of our products.
3. Develop a culture of quality and food safety in our employees to guarantee the safety, authenticity and legality of the products we make and sell.
4. Provide safe working conditions for our employees and all those who carry out activities on our sites.
5. To create a healthy work environment that promotes the physical and emotional well-being of our employees.
6. Ensure compliance with human and labor rights following the guidelines of the 9 points of the Basic Code of Ethical Trading Initiative (ETI).
7. Disseminate our internal Code of Ethics to our employees, ensuring compliance and generating adequate internal communication channels for reporting breaches.
8. Generate strategic partnerships with suppliers that allow their development and a responsible supply of raw materials and inputs.
9. Encourage environmentally responsible production at our sites, identifying and managing environmental impacts, promoting efficient water use and consumption, optimizing energy consumption and managing waste following criteria 5R.
10. Promote responsibility and moderation in the consumption of our products, promoting wine as a gastronomic, cultural and social experience.
In Sarmiento, Chubut on the shores of lake musters, Otronia is born in a newwine region the southernmost in the world,and along with it a new terroir and a new vision
The name Otronia
It emerges from the ancients
Villagers who were calling
Otrón to Lake Musters.
The soil of lake origin, with clays, rocks of origin
fluvial, alluvial and wind sands, permanent winds and dry weather guarantee the production of disease-free organic grapes.
The cold of a place like Sarmiento allows us to achieve wines with a remarkable natural acidity, but also with a very special expression, purity and aromatic intensity.
Chubut wines offer a new sensory profile for Argentina, totally different from that of Mendoza.
Bodega Otronia is located in the heart of Patagonia at the 45'33 parallel, probably the last southern frontier for growing vines.
DESCUBRE MÁS
The study and understanding of this vineyard in each vintage and the peculiarities of the place allow us to produce wines that express the extreme climate and the identity of this region.
FIND OUT MORE“A wine defined by nature,
at the edge of the impossible.”
DRINKING IN MODERATION | FORBIDDEN FOR SALE TO PEOPLE UNDER 18 YEARS OLD
ALL RIGHTS RESERVED © 2024 Grupo Avinea
OUR POLICY
